Cut into hand sized pieces, presented in a foil tray to keep it warm, we recommend catering for 1 toasted turkish per person.
Selection of gourmet fillings. Examples include:
-Chicken, avocado, bacon, cheese and aioli
-Roast beef, tomato, baby spinach, cheese, sour cream and sweet chilli
-Ham, seeded mustard, tomato, cheese and baby spinach